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Linda

Aunt Ellen's Waffles

5 from 3 votes
Light fluffy waffles for breakfast or even supper!
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 6 -8
Course: Breakfast
Cuisine: American
Ingredients Method

Ingredients
  

  • 1 1/4 cups flour
  • 1 Tbls baking powder
  • 1/2 teas salt
  • 2 cups milk* plain yogurt can be substituted
  • 1/3 cup salad oil
  • 2 egg whites beaten until very fluffy. almost stiff
  • Options:
  • chopped pecans chocolate chips
  • for dessert waffle... add a dash of vanilla

Method
 

  1. Pre-heat waffle iron according to directions
  2. In a mixing bowl, stir all dry ingredients together.
  3. Add milk and oil mixing well.
  4. In a separate bowl beat the egg whites until very fluffy, almost stiff.</span>
  5. Last, fold in egg whites.
  6. Option:
  7. Sprinkle pecans before closing the waffle iron.
  8. Mix chocolate chips in batter before pour in the waffle iron.
  9. Cook waffle according to the waffle maker directions.
  10. Each waffle takes about 3-5 minutes.