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Pecan Pie, Family Favorite

Linda
Classic traditional Pecan Pie
5 from 1 vote
Prep Time 15 mins
Cook Time 40 mins
Total Time 55 mins
Course Dessert
Cuisine American
Servings 6 -8 servings

Ingredients
  

  • 1 cup white corn syrup Golden's or Karo
  • 1/2 c brown sugar
  • 1/2 c white sugar
  • 1 c milk
  • 1 c chopped pecans
  • 3 eggs beaten don't skip this part
  • 3 Tbls flour
  • 1 teas vanilla
  • dash of salt
  • 9 in pie crust pre-made or your own recipe

Instructions
 

  • Preheat over to 400 degrees
  • Prepare pie or tart pan with pie crust.
  • Mix all ingredients well
  • Pour into 9 in pie or tart pan
  • Bake in preheated over for 10 min
  • Reduce heat to 300 degrees and bake for 30 minutes or until firm in the middle