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Shrimp

Ingredients
  

  • Medium - large shrimp 8-10 per person
  • Half stick of butter
  • 1 Tbs Old Bay Seasoning
  • 1/2 tsp ea. garlic powder paprika
  • dash of cayenne pepper to taste

Method
 

  1. Melt half stick of butter in skillet
  2. Add old bay, garlic powder, paprika and to taste, cayenne pepper
  3. Saute shrimp until just pink (If using cooked and thawed,  just heat the butter with seasoning and toss quickly to warm)