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Cranberry Chicken Salad

Linda
Cranberry Chicken Salad
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 45 minutes
Cook Time 15 minutes
Total Time 1 hour
Course Salad
Cuisine American
Servings 3 1/2 cups

Ingredients
  

  • 2 large skinned chicken breasts Or one large can white chicken. drained
  • 2 finely chopped celery ribs
  • 1/4 cup cranraisins can substitute raisins
  • 1 /2 cup mayo
  • 1/4 tsp cracked black pepper
  • 1/2 tsp lemon juice.
  • Almond slivers or chopped pecans

Instructions
 

  • Gently boil 2 chicken breasts.
  • Drain and cool and chop cooked chicken into bite sized pieces.
  • Finely chop 2 celery ribs
  • Put all ingredients into mixing bowl.
  • Mix thoroughly.
  • Top with almonds or pecans for serving
  • Makes 3-4 cups